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Lisa Grimm
Lisa Grimm

Co-founder Roux. Lover of leeks, pineapple, and comté. Have yet to turn down a french fry.

CollectedPublished
Founder Frittata #3
FORK
Founder Frittata #3
Lisa Grimm
eggs, feta cheese, sausage, broccoli, potatoes
Founder Frittata #2
FORK
Founder Frittata #2
Lisa Grimm
eggs, broccoli, shredded cheese, potatoes, leeks
Black sesame smoothie
RECIPE
Black sesame smoothie
Lisa Grimm
milk, peanut butter, black sesame paste, ground flax seed, sugar
Pumpkin Bread
RECIPE
Pumpkin Bread
Lisa Grimm
flour, pumpkin, sugar, vegetable oil, eggs
Squash Soufflé
RECIPE
Squash Soufflé
Lisa Grimm
butternut squash, butter, flour, sugar, eggs
Founder Frittata
RECIPE
Founder Frittata
Lisa Grimm
eggs, broccoli, leeks, shredded cheese, milk
A.M. Radio
FORK
A.M. Radio
Lisa Grimm
London Dry Gin, Campari, lemon juice, simple syrup, Yellow Chartreuse